This bread is baked in the traditional way, except for the interruption of the baking process just before being thoroughly cooked in order to keep it fresh before the last stage. In this way, our costumers can enjoy its freshness and softness at its best.
This bread is the product of a careful process and top-quality ingredients. Only the highest quality standards produce a fresh and tender bread, with the traditional flavor that lasts as the product itself.
We have recently added Pastry to our catalogue of products, and follows the traditional baking process, in line with the strictest quality and food safety standards.